Equia Flat Crisp Bread with Multicereal

Equia Flat Crisp Bread with Multicereal is a wholesome, oven-baked snack crafted from a blend of whole wheat flour and vital wheat gluten, infused with a variety of nutritious multigrain seeds. This crisp bread offers a satisfying crunch and a mild, nutty flavor, making it an ideal choice for those seeking a healthier alternative to traditional snacks.

Key Features:

• High in Fiber: Multigrain seeds are a rich source of dietary fiber, promoting digestive health.

• No Additives or Preservatives: Made with simple, natural ingredients.

• Vegan-Friendly: Suitable for plant-based diets.

Nutritional Information (per 16g serving):

• Energy: 64 kcal

• Protein: 2g

• Carbohydrates: 7g

  • Sugars: 1g

• Fat: 2g

• Fiber: 1g

Ingredients: Whole wheat flour, vital wheat gluten, multigrain seeds.

Storage Instructions: Store in a cool, dry place away from sunlight to maintain freshness.

Usage Suggestions:

• Enjoy on its own as a light snack.

• Pair with your favorite spreads or dips.

• Use as a base for canapés or mini open-faced sandwiches.

Elevate your snacking experience with Equia Flat Crisp Bread with Multicereal—a delicious and nutritious choice for any time of day.